News

Groundbreaking Study Finds Eggs Don’t Harm Heart Health

July 26, 2025
Less than a minute


A groundbreaking study shows that it’s not the cholesterol in eggs, but saturated fat in other foods, that raises the risk of heart disease. Whether you prefer them poached, scrambled, or pan-fried, eggs are back on the menu. A new study from the University of South Australia has found that enjoying eggs for breakfast won’t […]

Source link

Related posts:

  1. Despite self-perceived sensitivities, study finds gluten and wheat safe for many people with IBS
  2. Social factors shape heart health
  3. Study highlights protein tyrosine phosphatase PTP1B as key driver in heart disease linked to obesity, high-fat diet
  4. Eating Pistachios at Night Could Transform Your Gut Health, Study Reveals
See also  GLP-1 therapeutics may have the potential to treat alcohol and drug addiction
Tags
July 26, 2025
Less than a minute
Photo of Digit

Digit

Digit is a versatile content creator with expertise in Health, Technology, Movies, and News. With over 7 years of experience, he delivers well-researched, engaging, and insightful articles that inform and entertain readers. Passionate about keeping his audience updated with accurate and relevant information, Digit combines factual reporting with actionable insights. Follow his latest updates and analyses on DigitPatrox.
Back to top button
close